Mushroom Burgers
Category: Beef
Ingredients
- 6 to 8 hamburger patties
- 1 pkg. onion soup mix
- 1 jar mushrooms
- 1 1/2 c. hot water
- 4 bouillon cubes
- Swiss cheese
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 168kcalCalories
- 4.5gProtein
- 6.5gFat
- 19.3gCarbohydrates
- 3.3gSugars
- 7.0gFiber
- 0.76gSalt
Instructions
1. Brown patties in skillet.
2. Pour off grease.
3. Dissolve bouillon in water and pour over patties along with soup mix and mushrooms. Simmer for 30 minutes.
4. Serve on bun with slice of Swiss cheese.
