Mulled Wine
Category: Dessert
Ingredients
- 1 small cinnamon stick, broken into 1-inch pieces
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 1/4 c. lemon juice
- 2/3 c. sugar
- 1 qt. dry red wine
- 1 c. Port wine
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 39kcalCalories
Instructions
1. Combine ingredients.
2. Heat to serving temperature over moderate heat.
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