Mulled Wine

Category: Dessert

Ingredients

  • 1 small cinnamon stick, broken into 1-inch pieces
  • 1/4 tsp. ground cloves
  • 1/4 tsp. ground nutmeg
  • 1/4 c. lemon juice
  • 2/3 c. sugar
  • 1 qt. dry red wine
  • 1 c. Port wine

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 39kcalCalories

Instructions

1. Combine ingredients.

2. Heat to serving temperature over moderate heat.

More Recipes You May Like