Mother'S Oatmeal Cookies

Category: Dessert

Ingredients

  • 1/2 c. shortening
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1 egg, beaten
  • 1 Tbsp. water
  • 1/2 tsp. vanilla
  • 3/4 c. flour
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 1/2 c. oats
  • 1 c. nuts

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 1509kcalCalories
  • 20.81gProtein
  • 52.03gFat
  • 239.32gCarbohydrates
  • 114.45gSugars
  • 10.32gFiber
  • 0.0gSalt

Instructions

1. Cream shortening.

2. Gradually add sugars and cream well.

3. Beat in egg until fluffy.

4. Add water and vanilla.

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