Monkey Bread

Name: Monkey Bread
Ingredients: 1/2 c. sugar; 1 tsp. cinnamon; 3 (10 oz.) cans biscuits; 1 c. brown sugar; 1/2 c. margarine, melted

Category: Bread

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Combine sugar and cinnamon. Cut biscuits into quarters and roll in sugar and cinnamon.

2. Layer into well greased Bundt pan.