Mississippi Mud Cake
Ingredients
- 2 c. sugar
- 1/3 c. cocoa
- 3 sticks margarine (can use 2 1/2 sticks)
- 4 eggs
- 1 1/2 c. plain flour
- 1 1/3 c. coconut
- 1 1/2 c. chopped nuts (optional)
- 1 (7 oz.) jar Marshmallow Creme
- 1 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 372kcalCalories
- 3.54gProtein
- 22.12gFat
- 42.48gCarbohydrates
- 31.86gSugars
- 1.8gFiber
- 0.6gSalt
Instructions
1. Mix sugar and cocoa together, then cream with margarine and eggs, beating well.
2. Add flour, coconut, nuts and vanilla, mixing well.
