Mint Julep
Ingredients
- 4 fresh Mint
- 2 1/2 oz Bourbon
- 1 tsp Powdered sugar
- 2 tsp Water
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 467kcalCalories
- 2.22gProtein
- 17.78gFat
- 68.89gCarbohydrates
- 62.22gSugars
- 2.2gFiber
- 0.11gSalt
Instructions
In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. Garnish with a mint sprig.
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