Minestrone Soup

Ingredients

• 1 c. thinly sliced carrots
• 1 c. sliced celery
• 1/2 c. chopped onions
• 1 clove garlic, minced
• 2 Tbsp. margarine
• 2 cans (15 oz.) Chef Boyardee Beefogetti
• 1 can chickpeas, drained
• 2 c. water
• 2 beef bouillon cubes
• 1/2 tsp. salt
• 1/4 tsp. crushed basil
• 1/4 tsp. pepper
• Parmesan cheese

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 47kcalCalories
• 1.1gProtein
• 2.0gFat
• 5.5gCarbohydrates
• 1.5gSugars
• 1.3gFiber
• 0.67gSalt

Instructions