Meat Loaf

Category: Bread

Ingredients

  • 2 lb. ground beef
  • 2 eggs
  • 1 1/2 c. bread crumbs
  • 3/4 c. ketchup
  • 1 tsp. Accent
  • 1/2 c. warm water
  • 1 pkg. onion soup

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 120kcalCalories
  • 5.36gProtein
  • 3.57gFat
  • 16.07gCarbohydrates
  • 1.79gSugars
  • 1.79gFiber
  • 1.98gSalt

Instructions

1. Mix together ingredients.

2. Place in loaf pan.

3. Bake for 1 hour at 350°.

4. Top with tomato sauce.

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