Meat Balls

Category: Sauce

Cuisine: Asian

Ingredients

  • 2 lb. ground chuck
  • 2 Tbsp. soy sauce
  • 1/3 c. catsup
  • 1 c. corn flakes, crushed
  • 1/3 c. parsley flakes
  • 2 Tbsp. lemon juice
  • 1 can whole cranberry sauce
  • 1/2 tsp. garlic salt
  • 2 eggs
  • 2 Tbsp. minced onion
  • 1 tsp. pepper
  • 12 oz. chili sauce
  • 2 Tbsp. brown sugar

Instructions

1. Combine ground chuck, soy sauce, catsup, corn flakes, parsley flakes, garlic salt, eggs, onion and pepper.

2. Mix well and form into balls.

3. Place balls into baking dish.

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