Mayonnaise
Category: Breakfast
Ingredients
- 1 pt. oil
- juice of 1/2 lemon
- 1 egg yolk
- 1 tsp. honey
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 592kcalCalories
- 1.12gProtein
- 65.21gFat
- 0.22gCarbohydrates
- 0.05gSugars
- 1.75gSalt
Instructions
1. Mix egg yolk slightly.
2. Add oil, 1 drop at a time, until it begins to thicken, then add slowly and steadily.
3. Add lemon juice and honey.
4. Store in fridge.
