Mayonnaise Rolls
Category: Bread
Ingredients
- 1 c. White Lily Self Rising Flour
- 1/3 c. mayonnaise
- 1/2 c. sweet milk
- pinch salt
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 183kcalCalories
- 5.0gProtein
- 6.5gFat
- 25.5gCarbohydrates
- 6.5gSugars
- 1.0gFiber
- 1.67gSalt
Instructions
1. Mix well, fill muffin pans 1/3 full.
2. Bake at 400° until brown.
3. Makes about 6 rolls.
