Mayonnaise Bread

Category: Bread

Ingredients

  • 2 c. self-rising flour
  • 2 Tbsp. mayonnaise
  • 3 Tbsp. sugar
  • 1 1/2 c. milk

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 274kcalCalories
  • 11.56gProtein
  • 10.4gFat
  • 23.12gCarbohydrates
  • 1.91gSugars
  • 3.12gFiber
  • 0.76gSalt

Instructions

1. Stir flour and sugar together.

2. Add mayonnaise and milk; mix well.

3. Pour into greased muffin pans.

4. Bake at 450° for about 15 minutes.

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