Mayonnaise Bread
Category: Bread
Ingredients
- 2 c. self-rising flour
- 2 Tbsp. mayonnaise
- 3 Tbsp. sugar
- 1 1/2 c. milk
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 274kcalCalories
- 11.56gProtein
- 10.4gFat
- 23.12gCarbohydrates
- 1.91gSugars
- 3.12gFiber
- 0.76gSalt
Instructions
1. Stir flour and sugar together.
2. Add mayonnaise and milk; mix well.
3. Pour into greased muffin pans.
4. Bake at 450° for about 15 minutes.
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