Marinated Beef Slices
Category: Beef
Ingredients
- 1/2 lb. cooked sirloin or roast beef (rare)
- 1 onion, thinly sliced and separated in rings
- 3/4 tsp. salt
- dash of pepper
- 1 1/2 Tbsp. lemon juice
- 1 c. dairy sour cream
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 195kcalCalories
- 15.04gProtein
- 7.96gFat
- 16.81gCarbohydrates
- 12.39gSugars
- 12.39gFiber
- 2.21gSalt
Instructions
1. Slice meat in julienne strips.
2. Add sliced onion, salt and pepper to taste.
3. Sprinkle lemon juice over mixture and mix in sour cream.
4. Chill well.
5. Serve in crystal bowl with crackers. Great appetizer!
