Lemon Mustard Chicken
Category: Chicken
Ingredients
- 5 skinned chicken breasts
- 1/4 c. margarine
- 3 Tbsp. Dijon mustard
- 3 Tbsp. lemon juice
- 1 tsp. tarragon
- 1/2 tsp. salt
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 139kcalCalories
- 15.91gProtein
- 3.71gFat
- 9.71gCarbohydrates
- 2.8gSugars
- 0.36gSalt
Instructions
1. Place chicken in shallow pan.
2. Melt margarine; stir in mustard and lemon juice, tarragon and salt.
3. Pour over chicken.
4. Bake at 375° for 45 minutes.
