King Ranch Chicken Enchiladas
Ingredients
- 1 small bag plain Doritos chips
- 3 chicken breasts (skinless, boneless), cooked and cut into bite-size pieces
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 c. milk
- 1 c. mild picante sauce
- grated Cheddar cheese
Instructions
1. Cover a 9 x 13-inch buttered Pyrex dish with the Doritos chips. Cook chicken and cut into bite-size pieces; place over the Doritos. Mix together soups, milk and picante sauce.
2. Pour over chicken and Doritos.
3. Sprinkle grated Cheddar cheese on top.
4. Bake at 350° for 30 minutes.
5. Best made at least 6 hours before serving.
6. Serves 6.
