Jean'S Green Pea Soup(I Made This Up One Day)
Category: Soup
Ingredients
- 1/2 lb. dry split green peas
- 2 small potatoes, diced in 3 x 2-inch pieces
- 2 medium onions, chopped
- 1 c. chopped celery
- 3 cloves garlic, chopped
- 1 tsp. leaf marjoram
- 1/2 tsp. oregano
- 1 tsp. chicken bouillon
- 1 c. water
- 2 c. chicken stock
- salt to taste
Instructions
1. Cook peas 1/2 hour in water to cover.
2. Add remaining ingredients.
3. Cook until tender.
4. Put in blender and blend smooth. It may be thinned with more stock, if desired.
