Indoor S'Mores

Category: Breakfast

Ingredients

  • 5 c. mini marshmallows
  • 1/3 c. light corn syrup
  • 6 Tbsp. butter
  • 1 1/2 c. milk chocolate chips
  • 1 tsp. vanilla
  • 8 c. Golden Grahams cereal
  • 1 c. mini marshmallows

Instructions

1. Melt 5 cups of marshmallows, the corn syrup, butter and chocolate chips in 3-quart saucepan over low heat, stirring constantly; remove from heat.

2. Stir in vanilla.

3. Pour over cereal in large bowl.

4. Mix melted ingredients with cereal quickly until completely coated with chocolate.

5. Stir in 1 cup marshmallows. Make squares by pressing mixture evenly in buttered 13 x 9-inch pan with the back of a buttered spoon.

6. Let stand at least one hour or refrigerate for a firmer bar.

7. Cut into 2-inch squares.

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