Ice Cream
Category: Breakfast
Ingredients
- 2 eggs
- 2 c sugar
- 1 can Eagle brand milk
- 1/2 pt cream
- 2 tsp vanilla
- pinch of salt
- 2 qts milk
Advertisement
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 273kcalCalories
- 4.1gProtein
- 15.0gFat
- 31.0gCarbohydrates
- 25.0gSugars
- 0.3gFiber
- 0.17gSalt
Instructions
1. Beat with electric mixer.
2. Put in freezer.
Advertisement