Hot Fruit
Ingredients
- 1 can apricots, drained
- 1 can pineapple chunks, drained
- 1 jar apple rings, drained (reserve 6 Tbsp. juice)
- 1/4 c. flour
- 1/2 c. sugar
- 1 stick melted butter
- 1 stack crushed Ritz crackers
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 1kcalCalories
- 0.1gProtein
- 0.0gFat
- 0.2gCarbohydrates
- 0.0gSugars
- 0.0gFiber
- 0.0gSalt
Instructions
1. Layer the fruit in casserole dish.
2. Mix the flour and sugar and sprinkle over the fruit.
3. Next, add butter and crackers (mixed).
4. Sprinkle 6 tablespoons reserved liquid on top.
5. Bake at 350° for 45 minutes to 1 hour.
