Hot Bean Dip

Category: Sauce

Cuisine: Mexican

Ingredients

  • 1 can bean dip
  • 1 small sour cream
  • 10 drops Tabasco
  • 1 large cream cheese
  • 1 pkg. taco seasoning
  • grated Cheddar cheese

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 35kcalCalories
  • 2.0gProtein
  • 1.0gFat
  • 5.0gCarbohydrates
  • 0.0gSugars
  • 5.71gFiber
  • 1.64gSalt

Instructions

1. Mix together all ingredients, except Cheddar cheese.

2. Place in baking dish.

3. Top with cheese.

4. Bake at 350° for 15 minutes.

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