Hot Bean Dip
Ingredients
- 1 can bean dip
- 1 small sour cream
- 10 drops Tabasco
- 1 large cream cheese
- 1 pkg. taco seasoning
- grated Cheddar cheese
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 35kcalCalories
- 2.0gProtein
- 1.0gFat
- 5.0gCarbohydrates
- 0.0gSugars
- 5.71gFiber
- 1.64gSalt
Instructions
1. Mix together all ingredients, except Cheddar cheese.
2. Place in baking dish.
3. Top with cheese.
4. Bake at 350° for 15 minutes.