Honey Mustard Chicken

Category: Chicken

Cuisine: Indian

Ingredients

  • 4 boneless chicken breasts
  • 1/4 c. prepared mustard
  • 1/4 c. honey
  • salt to taste
  • 4 Tbsp. margarine
  • 1/4 tsp. curry powder

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 168kcalCalories
  • 7.9gProtein
  • 5.1gFat
  • 21.8gCarbohydrates
  • 2.6gSugars
  • 1.6gFiber
  • 0.35gSalt

Instructions

1. Melt margarine.

2. Add to honey and curry powder.

3. Cut chicken breasts in half.

4. Put in baking pan.

5. Pour mixture over chicken breasts.

6. Cover and bake. Bake at 300° for 1 hour.

7. Uncover and bake another 10 minutes.

8. Serve with rice.

More Recipes You May Like