Honey Cake
Category: Dessert
Ingredients
- 3 eggs
- ??? c. honey
- 1/2 c. sugar
- 1 c. strong black coffee
- 2 tsp. baking powder
- 3 Tbsp. soft margarine
- 1 tsp. baking soda
- 4 c. flour
- 1 tsp. cinnamon
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 467kcalCalories
- 8.7gProtein
- 18.1gFat
- 64.3gCarbohydrates
- 26.8gSugars
- 6.4gFiber
- 0.85gSalt
Instructions
1. Preheat oven to 325°.
2. Grease and flour a 9 x 13-inch cake pan.
3. In a large mixing bowl, beat eggs and honey together.
4. Add sugar and mix again.
5. Mix coffee with baking powder and add margarine to the egg mixture.
6. Add baking soda, flour and cinnamon and beat together well.
7. Pour into greased cake pan.
8. Bake for 55 minutes to 1 hour.
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