Hamburger Stroganoff
Category: Beef
Ingredients
- 1/2 c. chopped onion
- 1/2 stick margarine
- 2 Tbsp. flour
- 1 lb. hamburger
- 1 tsp. salt
- 1/4 tsp. pepper
- garlic salt (optional)
- 1 (8 oz.) can sliced mushrooms
- 1 can condensed cream of chicken soup
- 1 c. sour cream
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 350kcalCalories
- 12.5gProtein
- 1.25gFat
- 72.5gCarbohydrates
- 7.5gSugars
- 2.5gFiber
- 8.44gSalt
Instructions
1. Brown hamburger, onion and garlic salt; drain off fat.
2. Add flour, salt, pepper and mushrooms (juice and all).
3. Cook for 5 minutes.
4. Add soup; simmer for 10 minutes.
5. Add sour cream; heat through.
6. Serve over hot buttered noodles.
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