Ham Casserole
Category: Pork
Ingredients
- 2 c. raw macaroni
- 4 hard-boiled eggs, sliced
- 1 small onion
- 1/2 lb. cubed cheese
- 1 c. diced ham
- 3 c. milk
- 1 can cream of chicken soup
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 189kcalCalories
- 2.46gProtein
- 5.74gFat
- 34.43gCarbohydrates
- 28.69gSugars
- 1.6gFiber
- 0.48gSalt
Instructions
1. Pour into greased 2 1/2-quart casserole dish.
2. Let stand in the refrigerator for 8 hours or overnight.
3. Bake at 350° for 1 hour.
