Halibut Fish Sticks

Category: Seafood

Cuisine: Italian

Ingredients

  • halibut
  • Parmesan cheese
  • olive oil
  • bread crumbs

Instructions

1. Slice fish into 1/4 to 1/2-inch strips.

2. Roll halibut in oil; shake off remaining oil.

3. Roll fish in cheese.

4. Roll fish in bread crumbs; season to your liking.

5. Place on cooking sheet.

6. Bake in oven at 450° for 10 minutes, or until done.

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