Green Tomato Relish
Category: Sauce
Ingredients
- 1 gal. green tomatoes, chopped (measure after chopped)
- 10 red peppers, chopped
- 10 medium onions, chopped
- 1 c. salt
- 1 qt. white vinegar
- 3 lb. granulated sugar
- 2 tsp. celery seed
- 2 tsp. mustard seed
- 1 tsp. whole cinnamon
- 1 tsp. whole allspice
- 1 tsp. whole cloves
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 155kcalCalories
- 1.96gProtein
- 1.26gFat
- 31.5gCarbohydrates
- 30.3gSugars
- 0.57gSalt
Instructions
1. Soak tomatoes, peppers and onions 2 hours in salt; add no water.
2. Wash 3 times.
3. Tie the spices in a bag.
4. Put all together and cook 1 hour.
5. Remove spice bag and relish is ready for cans.
