Granny Apple Pie
Category: Dessert
Ingredients
- pie crust
- 5 Granny apples
- 1 can applesauce
- flour
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 429kcalCalories
- 0.0gProtein
- 10.71gFat
- 85.71gCarbohydrates
- 78.57gSugars
- 0.0gFiber
- 0.18gSalt
Instructions
1. Heat oven on 350° for 5 minutes.
2. Chop apples in squares. Peel the apples.
3. Put applesauce in the bottom of crust or pie bottom.
4. Put the apple squares over the applesauce.
5. Put the apple peelings on top of apples.
6. Put in oven until done.
7. After done put flower on top of pie.
