Gouda Cheese Spread
Category: Bread
Ingredients
- 1 (8 oz.) baby Gouda cheese, shredded
- 1/2 c. finely chopped corned beef
- 1/4 c. sour cream
- 2 Tbsp. sweet pickle relish
- 2 tsp. horseradish
- rye or pumpernickel bread (party size)
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 357kcalCalories
- 24.0gProtein
- 29.0gFat
- 0.1gCarbohydrates
- 0.1gSugars
- 1.77gSalt
Instructions
1. Mix all ingredients together.
2. Return to the shell of baby Gouda.
3. Serve on bread.
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