Good Sweet Muffins
Category: Dessert
Ingredients
- 1 egg
- 1/2 c. milk
- 1/4 c. vegetable oil
- 1 1/2 c. flour
- 1/2 c. sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 c. blueberries (optional)
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 357kcalCalories
- 4.76gProtein
- 2.38gFat
- 78.57gCarbohydrates
- 2.38gSugars
- 2.38gFiber
- 1.96gSalt
Instructions
1. Heat oven to 400°.
2. Beat egg with fork.
3. Add remaining ingredients except blueberries and stir until flour is moistened. Batter should be lumpy.
4. Add blueberries, if desired.
5. Fill muffin cups 2/3 full.
6. Bake 20 to 25 minutes.
7. Serve warm.
