Glazed Pecans
Category: Breakfast
Ingredients
- 2 c. pecans
- 1 egg white
- 1 Tbsp. cold water
- 3/4 c. sugar
- 1 tsp. vanilla
- 1 tsp. salt
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 546kcalCalories
- 14.0gProtein
- 43.0gFat
- 23.0gCarbohydrates
- 12.0gSugars
- 12.0gFiber
- 0.8gSalt
Instructions
1. Beat egg white with the cold water.
2. Mix all together and bake at 300° on a cookie sheet for 30 minutes.
3. Remove and pour immediately onto waxed paper.
4. Serve.
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