German Shepherd Pie

Category: Dessert

Ingredients

  • 1 onion, minced
  • 4 c. ground beef
  • 2 c. beef gravy (can be canned)
  • 1 tsp. Worcestershire
  • 1/2 tsp. Tabasco
  • 2 tsp. salt
  • 8 medium potatoes (can use leftover mashed)
  • 1 egg, slightly beaten

Instructions

1. Saute onion in butter (soft not brown).

2. Add meat, spices and gravy.

3. Place in casserole; top with mashed potatoes and brush with beaten egg.

4. Bake at 425° for 20 minutes.

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