Fudge Brownies

Name: Fudge Brownies
Ingredients: 1/2 c. butter; 6 Tbsp. cocoa; 1 c. sugar; 2 eggs; 1 Tbsp. vanilla; 3/4 c. flour; 1/2 c. chopped nuts

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Mix cocoa and butter.

2. Stir in sugar.

3. Blend in eggs, one at a time.

4. Add vanilla.

5. Stir in flour and nuts.

6. Mix well.

7. Bake at 350° for 30 minutes.