Fruit Squares
Category: Dessert
Ingredients
- 1 1/2 c. sugar
- 1 c. butter
- 4 eggs
- 2 c. flour
- 1 Tbsp. lemon juice
- 1 can pie filling
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 447kcalCalories
- 7.4gProtein
- 20.7gFat
- 55.9gCarbohydrates
- 28.7gSugars
- 3.7gFiber
- 0.0gSalt
Instructions
1. Preheat oven to 350°.
2. Cream sugar and butter.
3. Beat in eggs and lemon juice.
4. Add flour to mixture, mixing well.
5. Pour onto a greased and floured 15 x 10 x 1-inch pan.
6. Bake at 350° for 30 to 40 minutes.
7. Cool.
8. Top with cherry pie filling.
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