Frozen Strawberry Jam
Ingredients
- 3 c. crushed, fresh strawberries
- 5 c. sugar
- 1 c. water
- 1 pkg. Sure-Jell
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 362kcalCalories
- 10.29gProtein
- 15.5gFat
- 48.28gCarbohydrates
- 17.21gSugars
- 3.4gFiber
- 0.95gSalt
Instructions
1. Mix together the berries and sugar; let set 20 minutes, stirring often.
2. Boil together the water and Sure-Jell for 1 minute.
3. Add boiled mixture to berries; stir for 3 minutes.
4. Pour into jars or freezer containers; let set for 24 to 48 hours.
5. Put into freezer and let stay until ready to use.
6. Good also over ice cream or cake.
