Fresh Apple Cake
Category: Dessert
Ingredients
- 1 1/2 c. Wesson oil
- 2 c. sugar
- 2 eggs, beaten
- 3 c. peeled, chopped fresh apples
- 3 c. sifted cake flour
- 1 tsp. salt
- 1 tsp. soda
- 2 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 264kcalCalories
- 2.48gProtein
- 10.74gFat
- 36.36gCarbohydrates
- 14.05gSugars
- 0.0gFiber
- 0.74gSalt
Instructions
1. Mix.
2. Bake
3. in three
4. 9-inch pans at 325° for 25 to 30 minutes or until done.
