Fresh Apple Cake #2

Category: Dessert

Ingredients

  • 1 c. cooking oil
  • 2 eggs
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 1 c. chopped nuts
  • 3 c. raw chopped apples (2 to 3)
  • 1 3/4 c. sugar
  • 2 1/2 c. flour
  • 1 tsp. soda
  • 1 c. coconut
  • 1 tsp. vanilla

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 264kcalCalories
  • 2.48gProtein
  • 10.74gFat
  • 36.36gCarbohydrates
  • 14.05gSugars
  • 0.0gFiber
  • 0.74gSalt

Instructions

1. Mix oil, sugar and eggs in bowl.

2. Beat until creamy.

3. Add a little at a time the flour, salt, soda and baking powder.

4. Add apples, nuts, coconut and vanilla.

5. Bake for 1 hour in angel food pan at 350°

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