Escalloped Pineapple
Category: Seafood
Ingredients
- 4 c. broken white bread pieces
- 1 1/2 c. white sugar
- 3 eggs
- 1/2 c. melted margarine
- 1/2 c. milk
- 1 large (20 oz.) can drained crushed pineapple
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Instructions
1. Mix all ingredients thoroughly.
2. Put in 3 quart baking dish (oblong shape is best).
3. Bake 45 minutes at 350° until brown and crusty on top.
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