Easy Pot Roast
Category: Soup
Ingredients
- 2 cans Campbell's celery soup
- 2 pkg. Lipton onion soup mix
- 4 lb. pot roast meat (chuck, eye of the round, etc.)
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 109kcalCalories
- 4.78gProtein
- 5.65gFat
- 9.13gCarbohydrates
- 1.3gSugars
- 0.9gFiber
- 0.85gSalt
Instructions
1. Put meat in heavy-duty aluminum foil in roasting pan; pour celery soup over meat (undiluted).
2. Add onion soup mix.
3. Close foil so steam doesn't get out.
4. Roast at 350° for 3 hours.
5. Makes delicious gravy.
