Easy Peach Cobbler

Category: Dessert

Cuisine: United States

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Ingredients

  • 1 stick margarine
  • 1 teaspoon baking powder
  • ¾ cup all-purpose flour
  • 1 cup white granulated sugar
  • ¾ cup milk
  • 5 fresh peaches, sliced

Instructions

1. Preheat oven to 375°F.

2. Melt margarine in quart size baking pan or dish. Set aside.

3. Mix baking powder, flour, sugar, and milk. Pour this batter over the melted margarine, and do not stir.

4. Arrange peaches over the batter.

5. Bake 20–30 minutes.

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