Easy Peach Cobbler
Ingredients
- 1 stick margarine
- 1 c. self-rising flour
- 1 c. sugar
- 1 c. milk
- 1 large can peaches in syrup
- 1 tsp. cinnamon
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 265kcalCalories
- 2.65gProtein
- 9.73gFat
- 42.48gCarbohydrates
- 22.12gSugars
- 1.8gFiber
- 0.09gSalt
Instructions
1. Melt margarine.
2. Pour in baking dish.
3. Mix sugar, flour and milk.
4. Pour into baking dish over margarine.
5. Do not mix.
6. Dump in fruit.
7. Do not mix.
8. Sprinkle with cinnamon.
9. Bake at 350° for 1 hour.
