Easy Mints
Ingredients
- 1 (16 oz.) pkg. powdered sugar
- 3 Tbsp. butter, softened
- 3 1/2 Tbsp. evaporated milk
- 1/4 to 1/2 tsp. peppermint or almond extract
- few drops food coloring
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 50kcalCalories
- 0.0gProtein
- 0.0gFat
- 12.92gCarbohydrates
- 12.08gSugars
- 0.01gSalt
Instructions
1. Combine all ingredients in a large bowl.
2. Knead in bowl until smooth.
3. Let the children roll into 1-inch balls and flatten on wax paper with tines of fork.
4. Let dry overnight.
5. Then store in airtight containers.
6. Makes about 5 dozen.
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