Easy Chocolate Cake
Category: Dessert
Ingredients
- 2 c. flour
- 2 c. sugar
- 4 Tbsp. cocoa
- 1 stick oleo
- 1/2 c. shortening
- 1/2 c. buttermilk
- 1 tsp. soda
- 2 beaten eggs
- 1 pinch salt
- 1 c. water
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 361kcalCalories
- 6.4gProtein
- 16.0gFat
- 44.0gCarbohydrates
- 25.3gSugars
- 3.5gFiber
- 1.02gSalt
Instructions
1. Mix sugar, flour and cocoa.
2. Melt shortening and oleo.
3. Add water and boil.
4. Pour over dry ingredients.
5. Add buttermilk, soda, eggs, vanilla and salt.
6. Pour into greased 9 x 13-inch pan.
7. Bake 35 minutes at 400°.
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