Name: Dream Pie
Ingredients: 2 envelopes Dream Whip; 2 3/4 c. cold milk, divided; 1 tsp. vanilla; 2 pkg. Jell-O chocolate instant pudding; 1 baked pastry pie shell, cooled

Ingredients

2 envelopes Dream Whip
2 3/4 c. cold milk, divided
1 tsp. vanilla
2 pkg. Jell-O chocolate instant pudding
1 baked pastry pie shell, cooled

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

344kcalCalories
3.12gProtein
18.75gFat
41.67gCarbohydrates
15.62gSugars
1.0gFiber
0.13gSalt

Instructions

1. Shell can be substituted for other type crust (6 ounce size). Beat whipped topping, 1 cup milk and vanilla in large bowl with electric mixer on high speed 6 minutes or until topping thickens and forms peaks.

2. Add remaining milk and pudding mixes; blend on low speed.

3. Beat on high speed 2 minutes, scraping bowl occasionally.

4. Spoon into pastry shell.

5. Refrigerate 4 hours. Makes 8 servings.