Date Filled Cookies

Category: Dessert

Ingredients

  • 1 box dates or 2 c., cut in pieces
  • 1 c. water
  • 1 c. sugar
  • 2 Tbsp. lemon juice
  • 1 c. Crisco (shortening)
  • 1 1/2 c. brown sugar
  • 2 eggs
  • 3 c. flour, sifted
  • 1 tsp. cream of tartar
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 1/2 c. rolled oats
  • 1 Tbsp. hot water
  • 1 tsp. vanilla

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 450kcalCalories
  • 10.0gProtein
  • 20.0gFat
  • 60.0gCarbohydrates
  • 25.0gSugars
  • 10.0gFiber
  • 0.12gSalt

Instructions

1. Combine dates, 1 cup water, sugar and lemon juice.

2. Cook until thick, then cool.

3. While date mixture cools, make cookie dough.

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