Cream Tacos
Ingredients
- 1 lb. hamburger
- onion
- 1 doz. corn tortillas
- green chili
- 2 small cans tomato sauce
- 1 can evaporated milk
- Cheddar cheese, grated
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 315kcalCalories
- 2.74gProtein
- 15.07gFat
- 42.47gCarbohydrates
- 27.4gSugars
- 1.4gFiber
- 0.38gSalt
Instructions
1. Fry hamburger with onion.
2. Layer corn tortillas (cut in 1/4) in pan.
3. Put 1 teaspoon hamburger on each piece, 1 teaspoon green chili on top of hamburger, then 1 teaspoon tomato sauce, top with grated cheese.
4. Repeat layers until all ingredients are gone.
5. Pour can of milk over all.
6. Cover with foil.
7. Bake in oven at 350° for 30 to 35 minutes until milk evaporates.
