Cream Cheese Ball

Category: Beef

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 small jar dried beef, shredded
  • 2 Tbsp. parsley

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 460kcalCalories
  • 8.7gProtein
  • 44.0gFat
  • 6.4gCarbohydrates
  • 3.1gSugars
  • 0.78gSalt

Instructions

1. Mix cream cheese and shredded dried beef together.

2. Sprinkle on parsley.

3. Form into a ball.

4. Serve with crackers.

5. Keep refrigerated.

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