Cranberry Nut Bread

Category: Bread

Ingredients

  • 1 c. sugar
  • 2 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt (optional)
  • 1 egg, beaten
  • 2 tsp. hot water
  • 1/2 c. orange juice
  • 2 tsp. melted margarine
  • 1 c. cranberries, cut in half
  • 1/2 c. nuts

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 395kcalCalories
  • 3.95gProtein
  • 21.05gFat
  • 51.32gCarbohydrates
  • 28.95gSugars
  • 1.3gFiber
  • 0.79gSalt

Instructions

1. Grease pans.

2. Mix all dry ingredients.

3. Add wet while beating. Bake 1 hour and 10 minutes at 350°.

4. Double for 2 loaves.

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