Country Muffins
Category: Dessert
Ingredients
- 1 1/2 c. flour
- 2 tsp. baking flour
- 1/2 c. sugar
- 1/2 tsp. salt
- 1/4 c. shortening, margarine or butter
- 1 egg
- 1/2 c. milk
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 412kcalCalories
- 5.0gProtein
- 20.1gFat
- 52.0gCarbohydrates
- 30.9gSugars
- 1.6gFiber
- 0.42gSalt
Instructions
1. Sift flour and baking powder.
2. Add remaining ingredients; mix until lumps disappear.
3. Pour into greased muffin pan or into cupcake papers in muffin pan.
4. Bake at 400° for 18 to 20 minutes. Makes 12.
