Country Apple Dessert
Category: Dessert
Ingredients
- 1 pkg. yellow cake mix
- 1/3 c. margarine or butter, softened
- 1 egg
- 1 (20 oz.) can apple pie filling
- 1/2 c. firmly packed brown sugar
- 1/2 c. chopped pecans or walnuts
- 1 tsp. cinnamon
- 1 c. sour cream
- 1 egg
- 1 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 117kcalCalories
- 4.19gProtein
- 3.74gFat
- 16.74gCarbohydrates
- 4.19gSugars
- 0.9gFiber
- 0.77gSalt
Instructions
1. Heat oven to 350°.
2. In a large bowl combine cake mix, margarine and 1 egg at low speed until crumbly.
3. Press in ungreased 13 x 9-inch pan.
4. Spread with pie filling.
5. Combine brown sugar, nuts and cinnamon.
6. Sprinkle over apples.
