Corn Meal Pie

Category: Dessert

Ingredients

  • 2 egg yolks
  • 1 1/2 c. milk
  • 1/2 c. flour
  • 3 Tbsp. corn meal
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1/2 stick butter

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 333kcalCalories
  • 10.37gProtein
  • 16.3gFat
  • 36.3gCarbohydrates
  • 2.96gSugars
  • 1.5gFiber
  • 1.39gSalt

Instructions

1. Beat eggs; add milk, flour, corn meal and sugar into double boiler.

2. Cook until thickens.

3. Add vanilla and butter.

4. Mix well. (I use electric mixer to prevent lumps.)

5. Pour into pie shells.

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