Corn Meal Pie
Category: Dessert
Ingredients
- 2 egg yolks
- 1 1/2 c. milk
- 1/2 c. flour
- 3 Tbsp. corn meal
- 1 c. sugar
- 1 tsp. vanilla
- 1/2 stick butter
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 333kcalCalories
- 10.37gProtein
- 16.3gFat
- 36.3gCarbohydrates
- 2.96gSugars
- 1.5gFiber
- 1.39gSalt
Instructions
1. Beat eggs; add milk, flour, corn meal and sugar into double boiler.
2. Cook until thickens.
3. Add vanilla and butter.
4. Mix well. (I use electric mixer to prevent lumps.)
5. Pour into pie shells.
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